Some thoughts, perspectives and happenings on the lively North American food scene!
- Fred's Bread is turning 15 Years Young 2010- expect to hear more about them this fall!
- Mary Luz contribues a tasty bite to chocolate expert Maricel Presilla's revised book, "The New Taste of Chocolate." She's delighted to learn, it made it in (pg. 234!)
- Mary Luz and Mario head off to San Francisco, CA for a fun-filled week of eating after ML is deemed a "Toronto Influencer" by klout.com. They flew Virgin America to the Bay City where they met Tyler Florence, Bruce Hill, Tartine's Chad Robertson and roamed Sonoma. Blogs and articles to follow.
- The Harbourfront Centre asks Mary Luz to curate one of their "10 Tastes to Try Before You Die" Presentations during their Summer 2010 Hot & Spicy Festival. The result? An Indo-Mex Flan with cardamom and Rasmalai Milk. ML hosts and presents the cooking demo.
- New Jersey's Wild River Review's Warren Bobrow interviews Mary Luz - The Five Questions (scroll down page to read her interview)
- Christa Glennie Seychew, founder of Feed Your Soul Productions and Buffalo's Nickel City Chef interviews ML for season II's competition held in Buffalo, NY Summer 2010. ML was one of the judges - she eats well!
- Fellow food lover Christine Cooper features the Canada Day festivities at The Harbourfront Centre Summer 2010 where Mexican Chefs Jose Hadad and Luis Valenzuela whip up Mexican treats using Canadian Maple Syrup on her fine blog. Concept created and presentation curated by host, Mary Luz.
- ML asks Preena Chauhan to make her favourite Indian street food- -Pav Bhaji -using local, Ontario produce for Canada Day at the HF Centre as well. Her blog and round up of the day here.
- Mary Luz talks with Russ Martin - a Journalism School Student in Toronto about how Social Media relates to her work as a food writer, food TV producer and food communications gal. Click here.
